I'm so confused about my body right now. And I'm not sure where to go from where I'm at without doing more damage. Since many of you have maintained losses for awhile, perhaps someone has dealt with something similar- thus the reason I'm posting here.
I am just now getting over Swine Flu. I was very sick for a week and I've had residual lung crap hanging on for another week. Today will be my first workout in 2 weeks and it will be a light and easy 30 minutes- just to see where I'm at and try to regain my habit of working out.
During the time I've been sick, my calories have been very low (1,000 or so) The first week I lost 3.8 lbs. I know that weight lost when sick isn't real weight lost. I expected to rebound somewhat when I brought my calories back up to their normal level of 1,600- 1,900.
What I DIDN'T expect is what's happening now. My calories are still in the 1,200 range but my weight is climbing rapidly. I've 'regained' the 3.8 lbs. I lost PLUS some- and I haven't even started eating 'normally' again.
This has caused me to be really scared to up my calories. I know I need to but I'm worried about gaining another 4+ pounds when I do. I have to work so D*** hard to get the weight off that the gaining is really doing a number on me emotionally. I feel like I'm just damned to be fat forever. I feel like I'm just wasting my time making efforts when the smallest thing sends my body right back to the 190 it wants to maintain. I've got at least another 50 lbs. to lose- I can't just 'maintain', I have to progress. I'm just feeling really sad, hopeless and frustrated. Can someone explain why my body is doing this?


) mostly because you were practically dehydrated, which is very common for a flu, so you lost your water and now that you started eating normally and 'restoring' your sodium, the water is coming back, adding to your weight. another thing is that your body must have felt like it's starving and maybe went to 'starvation mode', now trying to catch up where it left of and holding on to the food you eat now.