Good morning and three cheers for the weekend.

b:
usual 6
gingersnap .5

l:
boca burger sand 2
celery stix
sliver cold pizza 1.5
cheese 1
1/2 sl ww brd 1


p.m. iced coffee 1

d:
2 flatbreads 2
roll 3
shrimp risotto 15
salad 2
coffee/milk

total 35
exercise: lotta walking

hmmm. i see few veggies and lots of snacky things here today:

breakfast:
cold veggie pizza 5
meringues 2/7

lunch:
meatloaf 2
celery stix
carrot
no pudge brownie 2
cool whip .5/11.5
bread w/meatloaf 2/13.5
dinner:
steamed mix veg with squid 1
mu shu pork 5
hot and soup soup 1
bite of chicken curry 1
mu shu pancake 2
coffee 1/27.5

water: not enough
vitamin: si,si
milk: none
exercise: 1 hour garden clean up, 35 min elliptical

Ok, need to get accountable again!

breakfast: leftover homemade lowfat veggie pizza
lunch: 4 pcs sushi, lg salad w/shrimp & feta
snacks: supermarket samples (uh oh)
dinner: mussels, french bread, broccoli, halibut, brown rice, grilled pepper & mushrooms, wine
total pts: 32 (!) (30: maint, 20-25: losing range)
earned pts: 2
exercise: 45 min fast walk

did everybody have leftover veggie pizza for breakfast this weekend?

I have to confess that I did have numerous "slivers" of cold margarita pizza (I guess those tomatoes count as veggies) throughout the weekend. the spirit is willing but the flesh is oh so weak. then I had to go bathingsuit shopping....no comment

Yeah, I noticed that too! Pretty amazing; gmta. We get those prebaked crusts at Sam's (2 pts per 1/6) and load 'em with peppers, mushrooms, tomatoes, and just a little mozzarella.

Janet, your version of pizza sounds a lot less pointy than the one I had. I have to make my own. Good idea!

i have to admit that I make my own pizza sauce and toppings, but I have started to buy pizza dough from the dessert place by my work.

However, this is the most uninspired pizza we have made in eons. I don't even think the rest will be eaten.

I have to admit, I can lots of tomatoes (sauce and whole) and use them for pizza sauce. I usually pile the pizza with grilled eggplant, spinach, red peppers, onions, mushrooms, mozz (not skim) and goat cheese. Sometimes we add sausage, sometimes not. DP is a whiz at making thin crusts, so they are pretty low points. She likes them less saucy and more cheesy. Me less.

okay, enough now.

If I went to sams, I would spend 50 bucks - 3 on pizza crusts and 47 on some gadget we don't need. I stay away from places like that - which explains why I don't have any slick gadgets.

lala