Hi Everyone!
A combination of a few other posts have gotten me thinking a bit.
WW has, for a very long time, had some form of food out in supermarkets and of course in their centers, and it only seems to be a growing industry. I was wondering how these foods fit into your WW food plan, if at all? What do you think of their taste? Do you think they should be selling foods at all?
For me, they've been a waxing & waning staple depending on what's going on in my life.
In the beginning, I didn't buy too many of them. I was able to find other brands that fit my needs, and I didn't want to fall into the habit of relying solely on WW brands foods. After all, one of my main reasons for joining WW was so that I could figure out a portion of "real" food.
As time wore on, I still find myself using them sparingly, and often choosing between which WW product I will use. The one thing I liked in the beginning were the muffins. I liked them for breakfast. I stopped buying the muffins for the most part, and then transitioned to the WW yogurt. Right now, I'm going through a phase where it is easiest for me to use Lean Cuisine meals for my lunches. (I admit that I dislike having to do this so heavily, but I must accept that this is what is working for me right now, and in a few short weeks I will be back to normal and be able to stop using them so frequently.)
I like that they are there "just in case". As for example now where using them is helping me. And I completely understand needing to work the program the way that fits our lives.
That being said, I do not like that they seem to be branching out further & further into the dairy area. I realize that most WW members know that we do not need to use WW products in order to follow WW. And that we should be doing our best to follow the 8 Good Health Guidelines that are built into the program. But, with so many WW products in the stores... all easily labeled with points, I fear that new members may grow to think that in order to be on WW one must use their brand of foods. First some frozen meals, then some breads, muffins, sweets, candies, yogurt, cheeses.... And the more I read the ingredients the less I wish to use them.
The yogurt, for example, has 3g of fiber. Yogurt doesn't naturally have fiber... and the WW plan does not allow us to add fiber to our foods in order to lower points. (For example, you cannot add a spoon of fiber to your ice cream to lower the points. We must take the food as it is.) But, WW has clearly done so in order to make this yogurt 1 point. This doesn't seem quite right to me.
I realize that weight loss is a business. And WW is competing in that realm. (Heck, even Atkins & South Beach have food products out there.) But, I'm wondering if they should really be making foods that do not follow their own plan.
I don't mind the taste of most of their foods. However, the farther along I come on my WW journey, the less I seem to like them. I end up finding products in the stores that I like more. This could have a lot to do with the fact that (Lean Cuisines aside) I've become a label reader, and I don't like the ingredients I'm seeing in the WW products.
Anyway, I'm curious to see what you fine folks out there think.


