This is the end of my first week of trying to maintain, and I weigh 1.3 more than last Friday... 126.1 from 124.8...
Because I'm a little crazy, I weighed myself every morning this week, and I actually jumped to 126.6 on Mon, at the 126.1 Wed - today... I do notice that my percent water is lower than last week, at least according to my scale, but that could be because it shows as a percentage of the total...
I averaged 1251 calories per day for the week ending last Thursday, 1452 for this week. My protein, carbs and fat percentages were approximately the same between the two weeks. (30 prot, 20 fat, 50 carb) Some days the carbs might have been a little high though... fat went to 15-17, carbs went up to 53-55... I know I probably snacked too late a couple of times.
I added in weight training this week, well last week, really, but really got into the groove of it this week... still did cardio all but one day this week...
Do I need to cut calories back down? I know I probably need to slide the carbs back down a little, do I need less protein? I see that The Daily Plate put my protein number sin orange every day, I guess because they are over RDA...
I know I shouldn't be too worried, rationally I know I would have had to have eaten 4550 calories over what I burned to gain the weight I seem to have gained... If I had eaten 1500 calories per day, that would only have been 1750 over what I ate the week before, and the week before I lost 2 pounds... Hmm... maybe last week was wrong... grasping at straws with that...

Writing it all down made me a little less panicked. Now I'm going to go sit in a seminar all day!
Have a good day everyone!

I "gain" 5 lbs. when I eat a bunch of sushi with soy sauce, Thai food, or Mexican, drink wine or beer, am stressed out... and once I flush it out of my system (with low-salt foods and tons of water) I'm back to normal.