I had a 24 hour pH probe test a few weeks ago and the results came back abnormally high (way abnormally high). The procedure my surgeon has in mind is still rather sketchy to me. Obviously I will be getting more information about it. What I do remember from his sketch and description was that he wants to removed the pylorus. Maintaining the pyloris and part of the duodenum is what keeps DS patients from dumping. So, I am assuming that if he has to do this, I will have to deal with dumping.
Dumping freaks me out. My mom had an early form of WLS almost 30 years ago, and had dumping so badly that she passed out on the floor at a restaurant. Only then did they diagnose dumping, and did she realize that when she "had to lie down after eating" she was really passing out. Needless to say, this scares me to death.
So tell me, please, what is dumping like. How often does it occur? How debilitating is it?
One of the things I LOVE, LOVE, LOVE about my DS is that I feel perfectly fine 99.99% of the time, and have from the beginning. I hate the thought of feeling ill a lot of the time.
So, does everyone (who has had RNY or GB) dump? Is it hard to figure out what foods trigger it. When it happens, are you able to function/work/drive? Does it happen less the farther out you get from the surgery (for some reason, my mom hasn't had it in years now).
Thanks,
Dawna


). Sugars are the worst for me, I am very sensitive to them. I have to keep them below 6 grams per sitting or I am in for it. I am too scared to try yogurt and fruit even though these aren't supposed to cause dumping.