I ate out at a restaurant in Gainesville called Grill Masters. As is often the challenge with eating out, I was unable to find the calorie content of what I ate. While I've learned it's a generally futile effort, I emailed the establishment with a list of what I ate, asking if the caloric value was known. Of course, I got the typical "we do not have this information available" email.
But wait, there's more! The email continued to say that he (the manager) would ask his executive chef for a list of ingredients and they would figure out the calorie count FOR ME, but that it might take a few days, and he hopes I am not inconvenienced by the wait.
WOW!



But if he comes through, it would be great.