One of the reason that I quit WW was the constant celebration of 'fude'. It seemed that every recipe called for three cups of Splenda. People sang the praises of I Can't Believe It's Not Butter (I can't believe you think you should eat it.) Hygrogenated oils? OK! HFCS? Why not? As long as people were losing, there was no focus on what they actually put into their bodies.
I have been posting in some of the other forums, but as someone who would rather eat a pound of sugar than a tsp of aspartame, I am excited to start coming here!




but more importantly, my instincts tell me to avoid "faux-foods" and eat whole foods instead).
So glad you could join us.