I'm interested in what you all eat daily. The reason is it gives me ideas if I'm in a rutt .Here is mine for sunday 5/20
B/1ww toast 1TBS of all natural peanut butter
2 dates 2 muggs of black coffee
L/a large salad with mixed greens and kale ,chick peas
olive oil and lemon juice dressing
apple
D/ grilled eggplant and summer squash with brown rice
alittle parm on the veggies
1/2 C Blueberries
1327 cals
please share your menus

Mine last week and maybe this week ran like this...

Breakfast- 2 egg muffins (I make these from a recipe I got on here)
Snack- bannana
Lunch- 97% lean ground beef sauteed in soy sauce and garlic powder with a can of corn and a side of brocolli cooked in rice vinegar and soy sauce
Snack- raisins
Dinner- Chicken breast

if you like eggs, i'll give you the recipe for the egg muffins. Only 54 calories each one and a batch is 12.

sorry I messed up

Yes ,I do eat eggs and cheese just no milk or meat thanks I'd love recipe.




I just read it on the other thread it sounds great .

Okay...I posted the recipe over in the fav low cal recipe thread. :-)

5/21
B/oatmeal with blueberries and 1 date a touch of soymilk
2 c of black coffee
L/2 slices ww bread w/ hummus, tomato and fresh spinach
about 7 baby carrots
D/ tofu salad w/ evoo and lemon juice
about 1 c of mango
1532

Yesterdays menu

Breakfast~ 3/4c Uncle Sam Cereal, 1/2c frozen/thawed raspberries, 1/2c soy milk, & coffee
Snack~ La Tortilla Factory ww tortilla, 1/2T Natural PB, & 1/2T strawberry jam
Lunch~ 1 slice leftover homemade pizza (ww dough, olives, mushrooms, onions, garlic, zucchini, & cheese) & leftover beet/cucumber salad (beets, cucumbers, & onion tossed in oil & vinegar)
Snack~ 2T hummus, 10 baby carrots, & 1 sliced raw zucchini
Snack~ 1 small square of dark chocolate (I would have had more, but I didn't like the new kind I bought) & apple
Dinner~ Veggie dogs on ww buns, tomato relish, mustard, 15 french fries, & ketchup (I'm sick and this was easy)
Dessert~ 2 cinnamon graham crackers

I try for approx. 1500 calories per day.

I know you aren't vegan (neither am I~I eat fish and on very rare occasion poultry, but I don't drink milk either and I'm thinking about going veggie again) but here are some great links for recipe ideas. Hopefully, they don't get deleted.

www.veganlunchbox.blogspot.com

www.fatfreevegan.com

Here's what my day looks like:
Breakie: 1 pc whole wheat toast with becel lite
3oz cottage cheese
1 pc fruit (usually a peach) or 1/2 c sugar free yogurt
Snack: 1 pc fruit (usually an apple or orange)
Lunch: chicken pasta salad, beef chili or pita pizza
Snack: 1 cup sugar free FF chocoalte pudding or homemade high fiber bran muffin or a pc of fruit or 1oz nuts
Supper: 4oz chicken, lean pork, lean beef, or fish
1-2 cup salad veggies or roasted or steamed veggies

Usually mid afternoon or after supper as well I will make myself a homemade caramel latte, they are so yummy and indulgent and the only cals are the 1/2 cup of milk

5/22/07

BREAKFAST: oatmeal, coffee (no sugar), 1 c. milk
SNACK: cottage cheese with Goldfish
LUNCH: 3 oz. salmon, black beans, broccoli, 1/2 c. veg. beef soup, 1 cup nonfat yogurt
SNACK: veg. beef soup, reduced fat Triscuits
DINNER: 3 oz. chicken, 1/2 c. rice, large salad
DESSERT: 1 Kashi chocolate oatmeal cookie

This was just over 1500 calories, 37g fat, 185g carbs and 110g protein.

B - Alternative Bagel - Sweet Wheat w/ 2 tbsp whipped light cream cheese
S - 100 calorie bag light popcorn
L - Whole wheat pita, 4 oz grilled turkey breast, grilled bell pepper and red onion, and homemade tzatziki
S - Protein shake with 1 scoop chocolate protein powder, 1 tbsp unsweetened cocoa, 1/2 cup strawberries, 1 cup lt. vanilla soy milk, and ice
D - 5 oz grilled chicken breast, 1 cup roasted red potato topped with 2 tbsp plain yogurt and 1 tbsp light cheddar cheese, 1/4 bunch swiss chard sauteed with balsalmic vinegar.
S - Homemade lowfat/low sugar mixed berry frozen yogurt (1 serving...its a little over a cup)

1273 cals, 116 g protein, 161 carb, 26 fiber, and 22 g fat

Veggielife, you can check out my "Fitday" (today wasn't as healthy as usual ) I eat only vegan food but I am sure you and I eat many of the same things I aim for a good middle between 1,200-1,800 on most days.

Tomorrow I am making a soup with red cabbage, rainbow chard, carrot, onion, garlic and either beans and lentils of some sort. This will be filling, low calorie, high fiber and have a fair amount of protein.

Plan for tomorrow:

B - Alternative Bagel Sweet Wheat w/ three egg whites and 2 slices of deli turkey
S - 100 cal light popcorn bag
L - Leftovers from last night (5 oz grilled chicken breast, 1 cup roasted red potato topped with 2 tbsp plain yogurt and 1 tbsp light cheddar cheese, 1/4 bunch swiss chard sauteed with balsalmic vinegar)
S - Protein Shake - 1 c vanilla soy milk, 1 scoop protein powder, 1 tbsp cocoa powder, ice
D - Whole wheat spaghetti (1 portion) with 1/2 med onion and 1/2 med bell pepper, steamed, and 4oz 4% fat ground beef meatballs.
S - Mixed Berry Homemade Frozen Yogurt

5/22
oatmeal w/blueberries 1 date and soymilk
2c coffee
L/ww wrap with ratatuoille (left over grilled veggies)hummus a tiny bit of feta
lg salad evoo/lemon juice
D/ black bean burger w/tomato ,lettuce, avocado
pepper jack cheese on ww bread
sm salad
pear
1645 CALS
thanks for sharing guys. Soulbliss,that soup sounds yummy. thanks I will check out your fitday I try to eat healthy but fail often but it seems when I write it down it helps me that is another reason I wanted this thread .
Zenor, thanks for those links . No I'm not vegan but one day maybe I stopped eating meat a year 1/2 ago .going vegan is a goal of mine but that darn cheese gets me every time .LOL

I eat practically the same thing every week day. I guess at work, I don't feel the need for variety.

Breakfast - 1 Pkg Low-Sugar Apple Cinnamon Oatmean
Snack - 1 Cup Jello
Lunch - 1 Lean Cuisine or Smartone depending on what's in the freezer, or a can of soup. Also a 100 cal pack, normally grasshoppers
Snack - 1 cup Jello
Dinner - 1 Lean Cuisine or Smartone or fresh Tilapia if it's on sale. Occassionally, I may make a chicken breast with some vegetables if I have the patience to let it cook
After dinner - 1 light yogurt

If I'm still hungry, I'll occasionally eat some cheese or a grapefruit or a 100 cal ice cream sandwich, but this is pretty much the norm for me.

I know this is against all traditional dieting wisdom, but the one meal I stringently plan is dinner because it's my biggest meal. Once I figure out (roughly) the calories of my dinner, I know the calories I'm allowed to have the rest of the day. Since I stock my pantry with healthy things (salads, fruits, nuts, turkey, yogurt, etc.), I can easily spontaneously choose foods that fit into my calorie needs.