When I started eating healthier about a month ago, I made my goal for daily caloric intake to be anywhere from 1200-1600 calories (going higher if it was a special occasion like my birthday when I'd be eating out). I've found it really easy to stick to this, and actually find myself near the lower end of that range on most days. Oddly enough, I never get to the point where I'm really hungry. If I start to get hungry, I'll eat a snack. In fact, I eat quite often. It's just that I've changed the kinds of snacks I have. For example, I'll eat a low sugar nonfat yogurt, a piece of fruit, whole grain crackers with cheese, etc. I eat a LOT more veggies, which are low in calories, which probably contributes greatly to me not being hungry as much. Oh, and before anyone asks, yes, I religiously check the calorie counts of foods and measure and write down everything I eat in my food journal (I use a notebook because I can carry it around with me), so I know I'm not in denial about how much I'm eating.
My question is that I read somewhere else on this forum that if I'm eating this amount of calories, my body will eventually "get used" to it and I may never reach my goal, which will probably be around 140-ish when all is said and done. I do have a LONG way to go (a little over 200 lbs until I'm near where I want to be) and it would be terrible if I messed up my metabolism by eating too few calories now. I don't really know how "quick" my metabolism is to begin with. I'm a fairly energetic large person and I have a pretty high endurance for exercise from what I've read compared to others who are at my weight.
Could I offset the slowing of my metabolism by keeping up with my exercise? I've been bad about it this month, but I'm getting better.
I basically just want to make sure I'm not setting myself up for bigger problems later on. Can anyone give me some sound information and advice? Thanks!
-Lindsey



