My MIL's bday is this weekend and she has chosen a Japanese Steakhouse for her bday meal. We like to take her and FIL out when we can. Anyway, I was wondering how bad Japanese is? I see where the Teriaki (sp?) chicken is 6 points for 4 oz. I usually get chicken and shrimp but I can't find anything about Teriaki shrimp. It's the popcorn size shrimp with no bread. And how about the rice that they serve? I really can't find how many points that is. I will have all of my 35 flex points, activity points, and my left over daily points but I would still like to save some of my 35 flex points just in case. Anyone have any ideas on this??? The only part of Japanese food that I like is the chicken, shrimp and the rice. They do serve white sauce which I am totally sure is bad cause he told us once that they make it with mayo.

Thanks! Melanie

You should be able to get sushi there, it is great and not full of fat and grease. Good luck.

I know I'm late, but in case anyone else was wondering.....

If you look under etools or even the Week 1 book it has food listed as "hibachi shrimp, hibachi veggies, etc" that's the food prepared on the hibachi grills right in front of you .....that's what I usually go by when I have Japanese food. There is also point values for fried rice.

I have yet to find point values for the seafood sauce (I'm thinking its mayo and ketchup but I really don't know )