Well, I've just learned firsthand the truth of the "eat crap, feel like crap" saying I've heard around here. I've been really good the past week or so, hadn't touched the Pastaroni/Mac&Cheese (my personal demons) once, though I was tempted once or twice. Lots of whole grains, brown rice, lean proteins, vegetables. Tonight, I didn't want to really cook anything, and I really did want the mac&cheese.
So I made it. And gods, do I regret it. It was...it didn't taste at all how I remembered it tasting. It just tasted kind of pale, if that makes any sense. And now, I'm all bloaty and just feeling blegh.
So now I have a new motivation for making/eating real food. I had never realized what a difference it makes!