Hi gang! Boy, I am SO envious of all this gardening talk. If the snow would ever melt and then NOT come back, I'd love to get out there and start prepping my garden areas. And by prepping I mean just clearing stuff away at this point. Raking and pulling old stuff out. I actually enjoy that.
Lucky, I've ordered from both SpringHillNursery.com and MichiganBulb.com with no problem whatsoever. I'm pretty sure both of them have guarantees, even performance guarantees. If for no other reason, the catalogs are good for getting ideas, so that you can go to Home Depot and know what to look for. We have a HUGE nursery around here that I buy most of my annuals from, $7.00 a flat. Oh, I can't wait for Spring!!!
I have such a lousy cold, my head feels like it's going to explode. I'm off to the couch now. I will say that even with this cold, I got to the gym both yesterday and today! Last night it was almost 6:00, the gym closes at 7, and I made myself do it. At first I was thinking "Well! Not enough time!" And then I figured that anything that I got done would be more than NOT GOING. I got quite a bit done, my whole weight routine and about 20 minutes of cardio. This morning I headed over right after work for an Aqua Run class. I love the class but find the people who take it really rude and annoying! They talk through the entire class, they interrupt the instructor, thinking they're being funny...they're not. But the class is such a great overall workout, I just try to ignore them!
Anyway...I'm looking forward to weighing in tomorrow, come what may! I have to say that I LIKE weighing and measuring and counting and writing down every thing that goes into my mouth! Make me feel very much in control. I like being able to look back and say, "Okay, I've had all my milks, I need two more veggies or one more fruit or whatever..."
I made a GREAT little sandwich yesterday...easy. low points, yummy. Had it again for breakfast today. Not really breakfast, just the meal I had this morning. <weird night shift worker that I am> It would be great on a salad too...I don't know what it's called but here it is:
1 can chickpeas, rinsed and drained
1 cup grape tomatoes, halved
red onion, chopped (I guess about 1/4 onion)
1/4 cup black olives, sliced
1/4 cup feta cheese
baby spinach leaves
1 T olive oil
3T lemon juice or vinegar (I used lemon juice)
1 clove garlic, chopped
1 packet Splenda
dash salt
Toss together first four ingredients. Mix dressing ingredients and shake well. Pour over chickpea mix. Add feta and toss. This probably makes about 4 servings. I stuffed the spinach leaves into a pita first and then added the chickpeas...that was last night. Today, I had it as a wrap. It was good yesterday, even better today!
Ooh! Another great find! Kashi Go lean Crunch cereal. Anyone try this? So good, it's like granola. I've had it as cereal and as a topping for yogurt and strawberries. Bulky and filling...just what I like!
All right, I'm taking my stuffy head to the couch now to laze about until I have to fix dinner. Maybe I'll look at my Spring Hill catalog....and dream of Spring!
Have a great rest of the day, gals!



Are you a morning or night person? I find i am both but I love the smell in the morning when everything is fresh. Very invigorating.
Any good substitute? I thought WW had some ideas?
good joke. Mahi Mahi sounds good but I doubt I will be able to find it here. I, like you, don't like fish tasting fishy!
Feeling very proud and accomplished and on my way!