Quote:
Originally Posted by mickey2011
Thank you for the recipes. I know what you are saying and I know it's true, but I seriously am trying, but my body is rebelling. Going from a little salad here and there and a few veggies on the side of my dinner to 4 cups is just a lot for my body to digest and I am not feeling well at all.
Assuming you're in the early stages of Phase 1, it can be tough, no doubt, but humans were meant to eat veggies, not processed white crap, so...the fact that your body is rebelling against vegetables might be an indicator that you're headed in the right direction (yay!), or it might mean you have something going on physically, like diverticulitis or another digestive issue. Have you let your coach know that you're having problems or been checked out by your doctor recently?
People with diverticulitis and Crohn's, etc. can still do IP, they just recommend that they puree their veggies and either add them to a soup or a drink, like Peach Mango with pureed broccoli. Sounds gross, I know, but it's really good! And I routinely eat the vegetable chili with 2 cups of baby spinach cooked in WITH the chili...takes up a lot less bulk than it does raw, and preparing it that way maintains most of the nutritional value.
Just some ideas. Try not to think of veggies as your punishment for needing to lose weight...that's so not what this plan is. It's just part of learning to eat differently and think about foods in new ways so you won't go back to your old habits when you get to Phase 4.
