Stuffed Mushrooms
Servings 32
32 mushrooms
12 wedges Laughing Cow Light Creamy Garlic & Herb
1/2 cup Whole Wheat Breadcrumbs
Italian (or other) Seasoning to taste
Unwrap cheeses and place in microwave for 30sec to minute to soften. Combine together crumbs, seasoning, mushroom stems and cheese. Take spoonfuls and fill mushroom caps. Place mushroom caps filling side up on UNGREASED cookie sheet. Cook 20 min at 400 degrees Farenheit or until stuffing is lightly browned on top. Let cool, then serve.
