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Forum: Cooking Tips and Questions 10-19-2007, 11:06 AM
Replies: 4
Views: 1,583
Posted By baffled111
We freeze fish all the time. To defrost, we leave...

We freeze fish all the time. To defrost, we leave the fillets in the ziplock bags we've frozen them in, and just soak them in cold water for an hour or less. Definitely don't start cooking them while...
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