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Old 07-23-2008, 01:53 PM   #16  
Back on the wagon
kuhljeanie's Avatar
Join Date: Jan 2008
Location: Kettering, Ohio
Posts: 493

S/C/G: 205/162/125

Height: 5'1"


just checked back into this thread - wow! some good ideas!

sriracha is a powerful spicy hot sauce - mostly used in thai/vietnamese etc.

cheers, zucchini people!
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Old 09-23-2008, 06:34 PM   #17  
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Join Date: Sep 2008
Location: Draper, Ut
Posts: 36

S/C/G: 184/155/140

Height: 5'5"


We've grown a ton of it this year. It makes a nice side dish sauteed in some olive oil and sprinkled on with some seasoned salt. Love it! Unfortunately my mother-in-law deep fries it on occasion and its irresistable! (Sorry, the last thing we should be thinking about is deep fried zucchini!)
My dad keeps telling me to sautee some with italian style stewed tomatoes...
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Old 09-23-2008, 10:39 PM   #18  
Now with 10% less fat!
smallification's Avatar
Join Date: Sep 2008
Location: Ontario, Canada
Posts: 51

S/C/G: 139/120.2/106

Height: 4'11"


Canadian Living has a variation on lasagna with zucchini and no pasta. I can't post the link, but it's on, called "Individual Zucchini Lasagnas". Their nutritional info says 387 cals... the version I made was probably under 300.

We're getting out of zucchini season now, but I am always looking for ways to use it up, too.
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