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This Weeks Healthiest Food - ALMONDS
http://www.whfoods.com/index.html?PH...cf68e93580e481
I LOVE almonds. So therefore, I need to keep away from them - far away :(. I KNOW they're incredibly healthy, but they're also incredibly caloric. I'm just too much of a calorie snob to eat them AND of course, I tend to OVEReat them. I used to put them in salads, slivered and roasted. It added a nice little crunch and taste. I don't know, maybe one day........ But for now, I think I need to stay away. How about you guys? What's your take on the almond? |
I love almonds. In fact I love most all nuts, including peanuts and cashews and pistachios and hazelnuts. But, like you, I'm a calorie snob and don't eat them very often for that reason. Some people plan to have them as a snack and just count the calories. I've never really done that. Usually anytime I eat nuts of any kind, it's a "drive-by" type of thing. I'll grab a few that may be sitting out in a mix or whatever and be on my way, munching just those few and staying away from the nut dish after that.
I WILL sometimes sprinkle a few slices of almonds on salads or throw some slivered almonds into a dish I'm baking (I particularly like them tossed onto baked fish) but it's rare when I do that. It's really hard for me to get enough of the good fats because so many of the things I love that contain the good fats (like nuts and avocado) are too high in calories. |
Yeah for Almonds
I love almonds also. I add almonds (or pecans or walnuts) when I make granola, and add toasted, slivered to several vegetables.
I avoid them as a snack since my "intuitive" serving size is a full bag. :( __________________ XXXXXXX 7 XXXXXXX 14 XXXXXXX 21 XXXXXXX 28 XXXX||| 35 ||||||| 42 Completed Beck Program-day 32. 10 to go. Keep going! |
I too have to avoid most nuts. Walnuts are my favorite but almonds are up there.
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Almonds... I used to eat a LOT of them... In fact, I love all nuts... So for awhile they had to be hidden away. Now I can have them around, but I have to count them out if I eat them, so I can put them honestly into my tracker. If I start to go overboard with them... they will have to leave the house again.
Jay |
I eat them, love them. Most of the time I am ok with nuts, lately I havent been.
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I like almonds, but I can't say they are my favorite nut. I really like pecans and pistachios. I do have to say though, almonds are probably the one nut that taste good raw and unsalted.
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I wish I could eat them. They helped reduce my cholesterol few year ago. I was in a clinical study for a cholesterol med. I got booted out because my numbers dropped. I was eating a couple of ounces of almonds per day. It was hard to stop at that but I did.
I really wish I could eat nuts. Eating those almonds caught up with me. Even though I chewed chewed and chewed, it got me. I had a major diverticulits flair up in March. Enough so that my dr. restricted my diet more than ever. I will never be able to have them again. Won't be able to have any seeds (I seed our fresh tomatoes before I eat them) or corn. I love fresh corn on the cob in Sept and early Oct. Can't have 'em. No popcorn as well. I miss almonds. |
I'm another "Must Avoid" - nuts are one of my biggest trigger foods. Not as bad as cashews, but close.
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Walnuts are really my biggest thing but I posted in a thread somewhere not long ago that I wish peanut butter was a zero calorie food, then I'd be in heaven.
Sadly that they are so high in calories and so easy to overeat on... |
I am getting mixed info. How are they best for your health, roasted or not?
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You can find them dry roasted and you can roast them yourself as well. I think they are just saying look at the labels when you buy to see if oil is added.
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Okay thanx Nelie. dh is at costco right now and he found raw almonds so hopefully that will be what I need.
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i have a bag of raw almonds from costco in the refrigerator along with walnuts. they don't really call out to me but cashews and peanut butter - oh my gosh!! danger...danger!
i sometimes go with soynuts on salad. they might be lower in calories than almonds, certainly you get more for a tablespoon serving since they're so small, they're crunchy, plus soy = good for ya! |
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