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Phase 1 Thousand Island Salad Dressing
I got this recipe from RecipeZaar (recipe #100355) and just tweaked the ingredients to be SB friendly--here are the SB ingredients I used:
1/2 cup mayonnaise (I actually used Nasoya's soy-based mayo) 2 tablespoons One Carb ketchup 1 tablespoon white vinegar 1.5 teaspoons Splenda (it called for 2t sugar, so use however much Splenda you prefer) 2 teaspoons no sugar added sweet pickle relish 1 teaspoon finely minced white onions (I used about 1/2 tsp onion powder) 1/8 teaspoon salt 1 dash black pepper Combine all ingredients, cover, and allow to sit for at least an hour in the fridge before serving. I already made this, and I REALLY like it! |
Jill..that sounds great! I'm going to try it ASAP...and maybe put it on a turkey burger..maybe it will kick my big mac cravings!!!
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