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-   -   Turkey variations (https://www.3fatchicks.com/forum/metabolic-research-center/215922-turkey-variations.html)

icansucceed 10-27-2010 06:06 PM

Turkey variations
 
Does anyone know if those turkey brats (next to the ground turkey) or turkey bacon is allowed? I'm craving a BLT and I thought if the turkey bacon is a go then I'd be one happy camper.

Nicmom24 10-27-2010 08:19 PM

I don't know for sure, but I'd bet not due to the high sodium content. I was told to avoid club soda because of sodium and bacon's sodium is much higher.

Junie04 10-29-2010 12:43 PM

I asked and was told NO! Sorry!

Razorbackbritt 10-29-2010 02:00 PM

I have made my own fake turkey sausage before (kinda like breakfast sausage). Just take the ground turkey and add spices (I use fennel, red pepper flakes, sage, rosemary, and garlic)...and it takes really sausagey without the salt. You are allowed to eat that!

I like it for breakfast!

icansucceed 10-30-2010 09:10 AM

Thanks, I knew bacon was probably out of the question..lol. I bet with a little bit of hickory smoke added to a thin turkey burger may just make the same taste effect without the crunch of bacon. I'll have to try it out.

Razorbackbritt 10-30-2010 03:33 PM

Another suggestion...find no-sodium lunch meat (I know they have some at Sam's and at the health food store)....

And fry it like you would bacon. It should get crispy and give you that same crunch. I used to fry chicken lunch meat when dieting for a crunch on sandwhiches.


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