| thundahthighs |
12-23-2009 09:02 PM |
When I started, I knew I wanted to eat TONS of food so I decided to just make it all healthful, low-calorie food. No I have had to cut back on calories to keep going, and I certainly eat a lot less, and am a lot less tolerant of fatty greasy gross foods than I was.
Sweets I still cannot leave alone. Candy, OK - I'll finish that soon enough, but I mean like cookies, sweet breads... jeeeeeez.
Is there a gene that increases stomach size only when in the presence of gingerbread men? If so, I have it.
I'm happy I can't eat like I did. I don't care to have to be miserable to maintain, so the fact that my changes have become so normal that my old normal is now total misery for me is uplifting. I remember when a big fluffy Belgium waffle was a part of a big Sunday breakfast. Now one is Sunday breakfast, and I'm groaning halfway through it. The cat is gonna have to learn to eat my waffle leftovers...
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