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jambalaya
Jambalaya
Ingredients: 1 pound turkey sausage 1 tablespoon minced garlic 1/3 cup salsa 1 cup Minute Rice 1 can fat-free, low sodium beef broth 1 medium onion thinly sliced Preparation: Sauté sausage, garlic, onion until browned. Add salsa and broth. Bring to boil. Add rice and cover. Lower heat and cook for 5 minutes or until rice is done. Makes: 6 servings Serving size: 1/6 recipe LA Exchange: ˝ Protein, 1 Starch, 1 Condiment |
Thanks Deb.. Sounds great!!
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