I want to convert a hot sausage dip. How about this?

1 lb turkey sausage
1 small onion, chopped
1 medium green onion, chopped
1 brick FF cream cheese
1 small bottle chopped pimentos, drained

Brown sausage, drain, add onions and peppers, cook until soft, add cream cheese and pimentos, heat until bubbly. You may need to add some skim milk to thin a little. Season with Mortons as desired. Serve with fresh veggies, crackers, bread slices, pitas, baked corn chips.

Katie, that sounds really good!