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Whats on your menu for the day?
Well for me for breakfast, I am going to eat 1 yogurt, 6 oz skim milk, 1/2 banana and coffee with splenda. I am trying to stay away from the carbs because that is a danger food for me.
Not sure about lunch yet, probably a frozen meal For dinner we are grilling out. What about you guys? Has anyone tried any new recipes? |
This is my favorite breakfast.
1 lite English muffin (toasted to perfection), 2 tsp peanut butter, 2 tsp. jelly, 1/2 cup NF cottage cheese, 1 cup canteloupe |
sounds YUMMY! but you know me, gotta stay away from that PB! LOL!
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My Mil is taking us out to breakfast - UGH!!!! And on m,y first back on plan day - I have to be really careful now!
I am eating a snack now so when breakfast/ lunch comes It will be about 2 hours in between - thats the best I can do otherwise its eat now and dont eat w/ the rest of the family and it would be rude not to eat w/ her - and she's driving down here and paying - SO I do what I got to hopefully it wont effect be too badly for the week ahead. Lunch- lets not go the yet. Karen I love the english muffin PB and Jelly , cottage cheese and fruit idea. I will give it a go soon and let ya know. |
Here is my plan for today AND for the rest of the week! LOL!!
Breakfast: 2 eggs 2 turkey bacon 1 slice whole wheat toast w/ 1 tsp jam 1/2 cup strawberries (or 1 fruit) Glass of water Snack: 1 Caffe Latte OR 1 medium nectarine & 6 almonds Lunch: Turkey sandwich: Two slices whole-wheat bread spread with Dijon mustard and topped with lettuce, tomato, one slice low-fat cheese and two slices of deli turkey 1 fruit Glass of water OR Spinach, Veggie, & Grilled Chicken Salad Snack: 1 NF yogurt Dinner: 1 3 ounce grilled steak 1 portion broiled asparagus (or other veggie) 1 small baked potato Glass of water |
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