Hi all!
 

Hi! My name's Linda. I'm 44 and I finally decided to get my blood sugar under control and lose my excess weight! Started doing Low carb/gluten free last week. I'm Type 2 diabetic and have gluten sensitivity. I found this page while searching for recipes and decided to join because I can use all the support and ideas I can get! lol :broc::carrot:
Working night shift doesn't help, but I do pediatric home health, so I'm able to control what I eat. I don't bring it, I don't eat it lol no vending machines!

Welcome fellow Floridian! :) I believe the Low Carb forum here is very active with lots of experienced folks, so you will find tons of low-carb-specific support there, and all the rest of us can simply relate to how difficult it can be to adopt new habits and make them a permanent part of your eating strategy going forward!

I hope you will stick around!