Quote:
Originally Posted by BStr13
Can anyone share this recipe...I can't seem to find it? I thought I screen shot it but it's not there.
TIA!
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Here's a copy of the recipe, there are many versions but most are basically the same.
Crack Slaw
Ingredients:
• 1 lb ground beef
• 2 tbsp toasted sesame oil
• 2 minced garlic cloves
• 3 sliced green onions
• 14 oz coleslaw mix (I used shredded cabbage)
• Salt & Pepper to taste
Sauce Ingredients:
• 1/4 teaspoon white sugar or sweetener (I used splenda)
• 1/2 teaspoon ginger paste (I just grated some fresh ginger)
• 1 teaspoon white vinegar
• 2 tablespoons soy sauce
• 1/2 teaspoon hot sauce (I used Chili Garlic paste)
Directions:
1. Brown the ground beef in a skillet and season it with salt and pepper to taste.
2. While the meat is browning combine hot sauce, soy sauce, sweetener, vinegar and ginger
3. Remove the beef from the pan and set aside. Drain off the fat.
4. Heat up the sesame oil and sauté the garlic, onions and cabbage, until the cabbage is cooked to the desired tenderness.
5. Stir in the sauce.
6. Add the ground beef back in and mix well to combine.
7. Serve hot and enjoy.