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-   -   Cauliflower Rice - toppings? (https://www.3fatchicks.com/forum/ideal-protein-diet/293806-cauliflower-rice-toppings.html)

islandgirlwannabe 03-30-2014 09:04 AM

Quote:

Originally Posted by rmcjaug (Post 4964271)
I am excited about trying the Cauliflower rice. I have to admit I was always more of a pasta fan than rice fan. One of the dishes I loved with rice was Red Beans which I cannot have on p1. What are some ways that you top your rice?

Hi! I always fry mine with peppers and mushroom and when done top with green onions... yummmmmmmm

Fearciuil 03-30-2014 11:54 PM

Quote:

Originally Posted by tbc85 (Post 4972447)
When I was growing up my mom would make a dish "little meats and rice"
8oz of lean ground beef, seasoned and cooked with onions/bell peppers/celery (i use frozen seasoning blend and "slap ya mama" seasoning) until browned. Place cooked ground beef over cauli rice and top with mustard! Yum!!

I tried an adaptation of this tonight, and it was YUMMY! Thanks for sharing it! :broc:

MustangMolly 03-31-2014 10:06 AM

I love caulirice and just about anything! My latest is a Mexican chicken over "cilantro rice" peppers, onions, and tomato.

dak1lls 03-31-2014 05:06 PM

I don't know if anyone has mentioned this already but amberjules has a recipe for Mexican Salsa Verde Rice on her web site and it is so good! It goes with her Chicken Salsa Verde recipe and she posts a link to it on the "rice" recipe.

http://www.lamberjules.com/recipes/i...h-cauliflower/

I have made this many times and everyone loves it!

Hiker88 03-31-2014 09:18 PM

I could never figure out if I was measuring the cauliflower right so I finally used google and found that 100g or 3.5oz of cauliflower is equal to one cup. Now I just weigh it!

dcs0826 03-31-2014 09:41 PM

I made caulirice tonight with an egg, 6 oz of chicken, soy sauce, hot mustard seed, ginger, spring onion, and garlic. It was DELICIOUS!

Rubygirl 03-31-2014 10:23 PM

Okay I usually don't say OMG but OMG I made the fried cauliflower rice and it was soooooo good. I added chicken and it was the best meal I've had on this program. Thank you who ever thought up that recipe!


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