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Net carbs = total minus fiber. The food industry tries all kinds of other hocus pocus Enjoy the skinny jeans! And some weeks you'll. have higher losses and some lower. |
Another delicious dinner! Wish there was leftovers for tomorrow! Not sure what I will come up with tomorrow...
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ShrinkingSusie-What was on the menu tonight? Mine was maple Dijon pork tenderloin, sautéed red cabbage and bib lettuce w/ lemon, olive oil and sprinkled with basil and rosemary
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Chicken breast on garden salad with homemade salsa/bruschetta as dressing.
Mmm, yours sounds delicious! |
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Hello. New to this forum. Just started IP this past Saturday. So far it's been easier than I expected it to be. The one thing I am worried about is my weight obsession. I have always been a religious weigher.
One of the main reasons it's taken me so long to start the program is because I was worried that I would still be so concerned about the number on the scale, it would drive me crazy. I know I have to focus on the mini achievements, it's just a thing I have to learn to deal with. Hope everyone is having a great day. :) |
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Our weather was in the 70's today-we are facing drought conditions
We could really use some snow on our mountains not looking forward to fire season. on a happier note: I received my wedding invitation to my youngest sons wedding in April-great motivation to stick to the plan!! |
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Day 21 of my reboot. I said this earlier in my reboot but I will mention it again. When I lost my 30 pounds in 2010 I never ate restricted. I have tried rebooting since then without any success but I was having 1 restricted bar every day. This time around I am not eating restricted and for some reason the weight is coming off and it seems easier. I know it does not affect some people eating restricted but for me I do think it affected my success. Have a 100% IP day.
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