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You guys were the inspiration that got me back on track!!!!! When I started IP in July I was so excited and started out cooking and eating like I should but got away from it after a month and 22 lbs gone. I was reading all these great food ideas and realized I COULD get back on track!!! Cabbage and mushroom stir fry today... YUMMY!!!

I found a pizza crust recipe online that I absolutely love.
WARNING, IF YOU DO NOT ALLOW SUBSTITUTING CHEESE FOR YOUR MILK ALLOWANCE THIS IS NOT P1 FRIENDLY.

This is the recipe:
4 cups of cauliflower rice
1 egg
1/3 cup chevre (goat cheese)
1 tsp oregano
pinch of salt

Boil the rice in about 1 inch of water for 4-5 mins.
Strain the rice and rinse with cool water so you can handle it. This is the important part, use a light teatowel to squeeze as much water as possible out of the rice, when you are done you will be left with a clump of dough.
Beat one egg and mix in the chevre until it is well blended (also very important)
Add the dough, oregano and salt and mix well.
Now, line a cookie tray with wax paper and spray lightly with a little oil. Then roll out the dough with a rolling pin to about 9 x 9 square. (I put another sheet of wax paper on top so the rolling pin doesn't stick and then just peel it off before cooking)
Cook for 15 mins @ 400 & then 40 mins at 350.
Sometimes I will make this into pizza and sometimes I cut it into fours and eat it for one cup of my veggies, its so good, and smells fantastic!

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Quote:

Originally Posted by Bella73123 (Post 4867436)

This sounds very close to the cauliflower tortillas, minus the cheese and oregano.

Quote:

Originally Posted by nolasmurf (Post 4842963)

Ya know 4 whole eggs plus two whites sounds like a tremendous amount of food to me. I can't imagine eating all that in one sitting. Two scrambled eggs alone sometimes fills me up. For those of you who have have had it, is it alot? I hate to waste food

I made this for dinner one night last week. It was good! and when that is your entree, its not too much. I was full, but not TOO full if you know what I mean.