Quote:
Anyone know why adding sugar free koolaid cherry flavor to the puddings would make them turn watery.
I read somewhere about adding Cherry MIO to the chocolate pudding for a cherry cordial taste but I could only find cherry MIO ENERGY and I didn't want the caffeiene. I was so excited when I found this liquid koolaid stuff sweetened with sucralose - no carbs and cherry flavor - my favorite.
I tried it. I added 1/4 t to the dark choc pudding after it had thickened - put it back in the fridge and when I went to eat it 10 min later it was thinner than a shake.
I tried it with the vanilla pudding last week - I added the flavor to the water before shaking - the pudding never thickened.
Makes me wonder what the heck is in this stuff.....any ideas what the problem is?
I have no idea! But that is really strange!!!Originally Posted by onmyway1014
I have a strange question: Anyone know why adding sugar free koolaid cherry flavor to the puddings would make them turn watery.
I read somewhere about adding Cherry MIO to the chocolate pudding for a cherry cordial taste but I could only find cherry MIO ENERGY and I didn't want the caffeiene. I was so excited when I found this liquid koolaid stuff sweetened with sucralose - no carbs and cherry flavor - my favorite.
I tried it. I added 1/4 t to the dark choc pudding after it had thickened - put it back in the fridge and when I went to eat it 10 min later it was thinner than a shake.
I tried it with the vanilla pudding last week - I added the flavor to the water before shaking - the pudding never thickened.
Makes me wonder what the heck is in this stuff.....any ideas what the problem is?
