usmcvet
Quote:
Rainbow! You were in my little state of VT! Okay I'm done pouting. Is the chicken broth any good?what do you add if anything to it?
awwwww man!!!!!!!!!!! vet, i didn't know u were from vermont!!!!! omg we could have totally hooked up!!!! what part of vermont are you in???
i use the chicken broth all the time. if i make veggie puree i always cook my veggies in broth instead of water. more flavor and hey an extra protein never hurt!
i use the broth to make the soups as well.
i always use it to de-glaze a pan since my white wine is out!! boo!!
a lot of times i will just heat up a cup....add some red pepper flakes....and fresh basil....and enjoy!! it helps when i am just starving!!!
if i pan sear a piece of chicken...i will sometimes use a little bit of chicken broth into the pan at the last minute to keep it moist and to have a little "pan gravy"
when i saute veggies, like zucchini and yellow squash or snow peas, a little broth adds some flavor....and if i want chinese veggies i will use half bragg amino liquids and chicken broth to make a nice sauce
you can also see recipes in my recipe threads that use the broth too
hope that helps..
man i am bummed..................i wish i knew you lived in vermont, dh and i would have loved to meet those adorable kids of yours!!!!!!!!....and you too!!!