Tomato sauce
 

I have seen a tomato sauce on here but now I can't find it. It has a bay leaf, celery and crushed tomatoes in it and a few other things. Does anyone have it that they can post? Thank you in advance!

**This is from Rainbowsmiles***

found here: http://www.hchc.org/iprecipe20/

Marinara Sauce

¼ cup olive oil

1 teaspoon onion powder

1 garlic clove, finely chopped

1 celery stalk, finely chopped

½ teaspoon sea salt

½ teaspoon freshly ground black pepper

1 (32 oz.) can crushed tomatoes

1 dried bay leaf

In a large pot, heat the oil over a medium-high flame. Add the onion powder and garlic, sautéing for 10 minutes. Add the celery and ½ teaspoon each of salt and pepper. Sauté until all the vegetables are soft, approximately 10 minutes. Add the tomatoes and bay leaf. Simmer uncovered over low heat until the sauce thickens, about 1 hour. Remove and discard the bay leaf. Season the sauce with more salt and pepper to taste.

The sauce can be made ahead. Cool, then cover and refrigerate. Rewarm over medium heat before using.