Breakfast: Spinach smoothie
Lunch: Salad w/veggies & WF Thousand Island Dressing, IP Chicken Noodle Soup
Supper: 8 oz Round Steak, Rutabaga fries
Snack: IP Blueberry, Cran-granata drink
FYI - my clinic doesn't even carry the pancake mixes, with the exception of the Crepe mix. Don't know why, but they don't like us to have them. I'd love to try the orange pancakes.
I bought a mandolin yesterday ... WOW! It is amazing; I can now slice through the veggies with no effort at all :O)) I just cut up my first jicama (had to quarter it first) and wizzed through a pile if "fries" in no time - why did I wait so long to buy one???
I think I like jicama; it is very sweet when raw, and the fries were actually a little crunchy. I think I will make more for dinner and give to DH - wonder if he will notice the difference - lol
I bought a mandolin yesterday ... WOW! It is amazing; I can now slice through the veggies with no effort at all :O)) I just cut up my first jicama (had to quarter it first) and wizzed through a pile if "fries" in no time - why did I wait so long to buy one???
I think I like jicama; it is very sweet when raw, and the fries were actually a little crunchy. I think I will make more for dinner and give to DH - wonder if he will notice the difference - lol
I just got one too! and I loved it! I want to use it especially for the rutabaga fries.
I bought a mandolin yesterday ... WOW! It is amazing; I can now slice through the veggies with no effort at all :O)) I just cut up my first jicama (had to quarter it first) and wizzed through a pile if "fries" in no time - why did I wait so long to buy one???
I think I like jicama; it is very sweet when raw, and the fries were actually a little crunchy. I think I will make more for dinner and give to DH - wonder if he will notice the difference - lol
I'm so jealous. I want to try it but my grocery store doesnt have it, or at least I dont see it anywhere. Where do you get yours?
I'm so jealous. I want to try it but my grocery store doesnt have it, or at least I dont see it anywhere. Where do you get yours?
Safeway ... it was in the produce section where they have all of the fresh herbs, peppers, garlic ... It is HUGE, so I quartered it and put each piece in a ziplock bag - I read it stays good for 2 wks. I think I will check other stores though, it was REALLY expensive ($7.00 for one).