another successful day in rainbowsmiles IP test kitchen!!!
using the IP crepe mix, i made a delicious tostada!!!
the package made two 6 inch tostadas!!!
with just 1 crepe mix!! woot woot!! and OMJOLLYGOODNESS....it was gooood!!!
trust me...that crunchy toasty tostada is under all that
delicious goodness piled on top!!
i started by making the crepe mix...from a recipe i got from here:
THANK YOU JORDANNA!!!!!!!!!
http://www.fatkidmemoirs.com/fat-kid-recipe-5/
Ideal Protein Pita Wedges/Crackers/Pizza Crust
Ingredients:
1 Package of IP Crepe Mix
4 Tbsp lukewarm water
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp red pepper flakes
sea salt
1/2 tsp parmesan cheese
Mix crepe mix with water so it is thick add herbs & spices of choosing.
Spread thinly on cookie sheet and sprinkle sea salt over the top
Bake 350 degrees until edges are brown & crispy.
Remove from oven & spray top with pam & sprinkle with parmesan cheese. Put back in oven for a couple minutes until cheese is golden brown.
Cut in to wedges to make pita chips or use as a thin crust pizza.
here are my tostadas!! i made 2 nice round ones!!!
i made them on parchment paper...and then baked them!!
this is how it came out!! all toasty and YES CRUNCHY!!!!!!!!
next i piled it high with turkey taco meat, butter lettuce,
cherry tomatoes, a red onion slice, jalapenos,
mini red bell pepper and since i had not had
my 2 oz of milk for the day, i chose to add
1 TBSP VEGGIE SHREDS....that is NOT IP protocol,
so you can just omit it!! but for me,
i will have it occasionally in the place of my milk.
IT WAS SCRUMPTIOUS!!!!!!!!!!!!!!!
now, here is my question....
my 1 IP crepe packet made 2 of the tostadas...
i used one at lunch....
and saved the other one for dinner....is that ok???
or do i have to eat them both at one time???