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-   -   Fish Recipe Ideas (https://www.3fatchicks.com/forum/ideal-protein-diet/252247-fish-recipe-ideas.html)

Porthardygurl 02-05-2012 12:55 AM

Fish Recipe Ideas
 
Hey All,

So i dont eat red meat because it makes me sick so i need to eat lots of fish for protein...Any suggestion for recipes to "spice up" my white fish? or make it tastier?

AussieonIP 02-05-2012 07:14 AM

Had a great fish dish last night,

8.0oz of Taliapa
15ml (1 Tsp) of Soy Sauce
2 Pinches on Cayenne Pepper,
Pan Fry until cooked, 1 tsp of Grape Seed oil for the pan - there will be enough salt in the Soy Sauce to not warrant any more,

For my Veggies, I made Kale Chips - 67g is 1 Cup - OMG How awesome are they!!!, and a cup of steam broccoli - 85g is 1 cup

Like a IP OP Fish and Chips, too boot, was down 1.4lbs from yesterday! Woo hoo

Cheers/S....

JellyMae87 02-05-2012 12:59 PM

There are a TON of fish and seafood recipies in the RECIPE threads...

Porthardygurl 02-05-2012 12:59 PM

mmmmm sounds delish..

Eck 02-05-2012 01:10 PM

Try this on any fish. I love it on salmon.

1 garlic clove
1/2 teaspoon rosemary leaves
1/2 teaspoon thyme leaves
1 tablespoon lemon juice
1 teaspoon extra-virgin olive oil
1 tablespoon Dijon mustard (0 sugar)
1 tablespoon whole-grain mustard
Prep in a mini food processor and spread on fish during the last 5 min of broiling.
Yummy!

maykatcooper 02-05-2012 06:14 PM

My favorite fish recipe is with Tomato Basil Tilapia and is from Spark People... So simple yet amazingly delicious!

I hope you are all familiar with SparkPeople.com. It is so much fun and also has an IP group and is FREE...

Tomato Basil Tilapia

Submitted by: CVANBEEK

This recipe is SO easy, and so good with any kind of mild fish. We also use the tomatoes to top pasta.
Number of Servings: 4


Ingredients



    Directions

    Preheat oven to 425
    In a 9 x 13 inch pan, stir together the tomatoes, oil, garlic, salt, pepper, and ½ of the basil.
    Roast for 15 minutes
    Remove from oven, and stir gently
    Nestle fish fillets in pan with tomatoes
    Place back in oven and continue roasting 7 to 10 minutes, or until fish is no longer translucent and tomatoes are just beginning to burst
    Remove from oven
    Divide fish on to individual plates
    Add remaining basil to the tomatoes and spoon over fish


    Number of Servings: 4

    patns 02-05-2012 06:25 PM

    Thanks maykat, I didn't realize there was an IP group at Sparkpeople. I will check it out.

    Pat


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