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Fish Recipe Ideas
Hey All,
So i dont eat red meat because it makes me sick so i need to eat lots of fish for protein...Any suggestion for recipes to "spice up" my white fish? or make it tastier? |
Had a great fish dish last night,
8.0oz of Taliapa 15ml (1 Tsp) of Soy Sauce 2 Pinches on Cayenne Pepper, Pan Fry until cooked, 1 tsp of Grape Seed oil for the pan - there will be enough salt in the Soy Sauce to not warrant any more, For my Veggies, I made Kale Chips - 67g is 1 Cup - OMG How awesome are they!!!, and a cup of steam broccoli - 85g is 1 cup Like a IP OP Fish and Chips, too boot, was down 1.4lbs from yesterday! Woo hoo Cheers/S.... |
There are a TON of fish and seafood recipies in the RECIPE threads...
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mmmmm sounds delish..
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Try this on any fish. I love it on salmon.
1 garlic clove 1/2 teaspoon rosemary leaves 1/2 teaspoon thyme leaves 1 tablespoon lemon juice 1 teaspoon extra-virgin olive oil 1 tablespoon Dijon mustard (0 sugar) 1 tablespoon whole-grain mustard Prep in a mini food processor and spread on fish during the last 5 min of broiling. Yummy! |
My favorite fish recipe is with Tomato Basil Tilapia and is from Spark People... So simple yet amazingly delicious!
I hope you are all familiar with SparkPeople.com. It is so much fun and also has an IP group and is FREE... Tomato Basil Tilapia Submitted by: CVANBEEK This recipe is SO easy, and so good with any kind of mild fish. We also use the tomatoes to top pasta. Number of Servings: 4 Ingredients Directions Preheat oven to 425 In a 9 x 13 inch pan, stir together the tomatoes, oil, garlic, salt, pepper, and ½ of the basil. Roast for 15 minutes Remove from oven, and stir gently Nestle fish fillets in pan with tomatoes Place back in oven and continue roasting 7 to 10 minutes, or until fish is no longer translucent and tomatoes are just beginning to burst Remove from oven Divide fish on to individual plates Add remaining basil to the tomatoes and spoon over fish Number of Servings: 4 |
Thanks maykat, I didn't realize there was an IP group at Sparkpeople. I will check it out.
Pat |
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