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Old 11-15-2011, 04:27 PM   #1  
in need of help!
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Default your top recipes...

what are your top recipes?

Big mac in a bowl I hear often...
Kale chips also (how do you make these)?

I know there are threads, but it is time-consumming looking through every page and reading every comment.

I do not want the recipes, just the names of the meals...much easier to look for afterwards.

thanks!
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Old 11-15-2011, 04:42 PM   #2  
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one of my favorite is lettuce wraps using chicken, zucchini and bellpeppers
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Old 11-15-2011, 04:57 PM   #3  
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My favorite so far is turnip fries.
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Old 11-15-2011, 05:08 PM   #4  
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Taco salad,
Lean ground beef
Taco seasoning
Crushed up pieces of either southwest cheese curls or white cheddar (about 1/5 a bag)
lettuce
hot sauce

Get the spicy flavor with a little bit of crunch and cheese, umm good stuff lol.
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Old 11-15-2011, 05:23 PM   #5  
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Quote:
Originally Posted by Wayward View Post
Taco salad,
Lean ground beef
Taco seasoning
Crushed up pieces of either southwest cheese curls or white cheddar (about 1/5 a bag)
lettuce
hot sauce

Get the spicy flavor with a little bit of crunch and cheese, umm good stuff lol.
sounds yummy
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Old 11-15-2011, 05:28 PM   #6  
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For the lazy..

Here is a link to over 70 pix of recipes. Run your mouse over the pix for a summary and click the pix to learn how to make it. (Including how to make Kale Chips. :-) )

Click Here for Photos & Recipes
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Old 11-15-2011, 06:01 PM   #7  
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Rutabaga fries or anything rutabaga... It replaces potatoes... which I was so missing. Hubby even likes them
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Old 11-15-2011, 06:55 PM   #8  
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Quote:
Originally Posted by Wayward View Post
Taco salad,
Lean ground beef
Taco seasoning
Crushed up pieces of either southwest cheese curls or white cheddar (about 1/5 a bag)
lettuce
hot sauce

Get the spicy flavor with a little bit of crunch and cheese, umm good stuff lol.
This one's definitely my fav go-to. I also add diced green peppers to the cooking burger, fresh red onions, and jalapenos to the salad. Watch the taco seasoning's contents. I think some have sugar. It's mostly cumin anyway so I just make my own with cumin, garlic powder, onion power, and salt.
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Old 11-16-2011, 01:00 PM   #9  
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I just made Banana zucc bread with the Banana pudding mix.... amazing - it felt like I was cheatting
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Old 11-16-2011, 02:43 PM   #10  
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Quote:
Originally Posted by Wayward View Post
Taco salad,
Lean ground beef
Taco seasoning
Crushed up pieces of either southwest cheese curls or white cheddar (about 1/5 a bag)
lettuce
hot sauce

Get the spicy flavor with a little bit of crunch and cheese, umm good stuff lol.
I'm going to have to try that tonight! I have 1 bag of southwest cheese curls left. lol
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Old 11-16-2011, 02:45 PM   #11  
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Aunt: i would love the recipe for Zucchini Banana Bread if you are sharing. Thanks.
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Old 11-16-2011, 02:46 PM   #12  
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I add the IP Chili to my salad sometimes then add Southwest Cheese Curls for an added crunch. Yummy.
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Old 11-16-2011, 02:53 PM   #13  
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MickeyMom... its from the RECIPES AND PIX FOR PHASE 1 IDEAL PROTEIN FROM FINLAND thread.

Click here for direct link to the recipe on the facebook page with other recipes.
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Old 11-16-2011, 02:53 PM   #14  
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Quote:
Originally Posted by Mickeymom View Post
Aunt: i would love the recipe for Zucchini Banana Bread if you are sharing. Thanks.
I found it on FinnSteven page... here it is... he has about 80 receipes

BANANA "BREAD" (IP Banana Pudding) / LEMON POPPYSEED MUFFINS (IP Lemon Pudding) :!

Ingredients:
2 beaten egg whites
1 Package IP Banana Pudding
1 cup or more shredded zucchini
1 tsp baking powder
1 small package Truvia, Splenda or other sweetener (about 1 tsp)
1 tsp or more cinnamon
1/2 tsp or more cardamom
1/4 teaspoon allspice
1/4 - 1 tsp nutmeg
Optional: 1 tsp Rum extract and/or vanilla extract

Directions:
Preheat oven to 180 C (bout 350 F)
1. Grate zucchini (I use 1/2 a large zucchini for about 1-1.5 cups). Use a paper towel to soak up the moisture/water from the zucchini.
2. Dust the shredded zucchini with the various spices (cinnamon, cardamom, allspice, nutmeg) and let sit for about 2 minutes.
3. While waiting, beat egg whites with a pinch of salt until they hold a shape.
4. Add in IP Banana pudding, baking powder, and sweetener. Blend.
5. Add in zucchini and rum/vanilla extract if using and blend.
6. Spray a muffin tin with Pam or other non-stick spray.
7. Pour batter into muffin tins. I made 9 med size filling each 1/2 way up. It will also make 6 large if you want.
8. Cook for about 10-15 minutes until top turns dark, but not burned. (Watch carefully).

NOTE: This "bread" will puff up gorgeously when baking, but will often deflate after taking from the oven. You can try cooking a bit longer or just enjoy the funny looking, but tasty treats as they fall.
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Old 11-16-2011, 04:54 PM   #15  
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Thank you. I should have known it was a FINN recipe. Sounds so yummy.
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