3 Fat Chicks on a Diet Weight Loss Community

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-   Ideal Protein Diet (https://www.3fatchicks.com/forum/ideal-protein-diet-236/)
-   -   How do you measure the meat (https://www.3fatchicks.com/forum/ideal-protein-diet/235261-how-do-you-measure-meat.html)

kdspirited 06-09-2011 06:37 PM

How do you measure the meat
 
Dieters I have been wondering what's the best was to measure your allowable IP meat quantity of 5 ounces of chicken poultry beef etc and 7 ounces of fish. What's the equivalent? Is one chicken breast 5 ounces for example

AprilH3 06-09-2011 07:16 PM

I put mine on a food scale to measure.

Thefireresides 06-09-2011 07:23 PM

I weigh mine with a food scale.
http://caloriecount.about.com/articl...imate_portions - I made a cue card when eating out from the website.

locks 06-09-2011 08:11 PM

i weigh my meat on an electric scale, alot easier to be sure how much your getting.

kdspirited 06-09-2011 09:41 PM

So typically what do you see? Are you consuming one chicken breast or two as a measurement. I don't have a scale right now and I am trying to make dinner. I am new to this and hoping to stay true much thanks in advance

Momto2cs 06-09-2011 10:30 PM

I find 1 boneless skinless chicken breat is 5 oz

kdspirited 06-09-2011 10:37 PM

Thank you

Perpetualdiet 06-09-2011 11:40 PM

My coach told me I should have 8 oz of meat or fish (which is sometimes hard to shove down!) and that this was an update from teh previous 5-7. She also encourages white fish (which is great because I love cod!) which is lean.

I bought food scales, and what I realized was that 6-8 oz was more meat than I expected!

locks 06-10-2011 05:12 AM

Me too, it was like man I have to eat all this chicken, My son says gee mom thought you were on a diet lol....I usually share with my fat cat since sometimes its too much to get down.

GramEGail 06-10-2011 10:34 AM

Do you weigh before or after cooking?

TWoww 06-10-2011 10:44 AM

Originally Posted by GramEGail:
Do you weigh before or after cooking?

There are conflicting responces on this but I used to weigh before and now I just eye it and if it makes the diet easier, weighing cooked lean protein such as bonless skinless chicken or many cuts of fish will not negatively impact loss... just be more strict with beef and pork like steaks/ribs:)


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