I love going to Mongolian BBQ's! That was my favorite restaurant before IP, so this works out great and I don't miss the rice. My local one will even give me some of their dragon spice to take home.
Over the weekend we went to a Japanese restaurant that had an habachi grill, Benihana style but better. This works out pretty well because you can skip the rice, have the salad without dressing (I used soy sauce) and get grilled meat and veggies. I'm pretty sure the dipping sauces have some sweetener, so I stayed with the soy sauce. The only thing I did have that I had some reservations about was the miso soup. I figure it's soy based, though fermented, and there's really not much else to it. It didn't bring me out of ketosis but we'll find out how the weekend affects weight loss Wednesday.
The other place we went was Cracker Barrel which we've done before. I have the grilled steak, green beans, collard greens and a side salad with my own WF dressing. Their country way of preparing things hasn't been an issue, but I don't seem to be as sensitive as others.