| Munchy |
07-06-2012 11:56 AM |
The title of this thread makes me chuckle, not at you, but it's just funny when you don't have the story yet :)
My ex husband really like certain foods, so I accommodated as much as I could. He liked fried chicken too, so I would make oven baked "fried" chicken. He liked burgers, so I'd buy light buns and lean beef, and he would eat three turkey bacon BLTs in a row, so I know he didn't mind that swap, the light mayo I had in the house, or the spinach I used instead of iceberg or romaine. He had no idea that the shepherd's pie he loved so much was 50% ground beef/50% ground mushrooms or that the potato topping was half cauliflower, and with the addition of peas and corn, it wasn't too shabby of a dish. :)
I figured if I'm spending our money on groceries, and I'm the designated cook, then I'll make foods for both of our palates. I recognize that health is important, so I'd make it the best way I knew how.
Now, I do the same with my daughter. I know what foods she likes and I find ways to make them in a way that satisfies my healthful mind. I am also aware that when she is with her father, I don't have control over that food and I don't freak out about it. I just make sure she has the healthy foods in my house when I am in control.
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