I tasted it. It's not bad. Not as good as the full-fat version, of course, but I think I can get used to the taste. It just doesn't have that 'pungent' flavor I love that the other fetas have.
Anyway, thanks for telling us about that because I've been looking for it and finally found it. I can't guarantee I'll stick with it, though. If I can't get used to the taste, I'll just have to make the calorie room for my regular stuff, but I'll at least try it for a while


