Using the stevia plant
I was gifted with a little stevia plant which I tucked into the vegetable garden. I took a tiny tiny nibble of a leaf and it has a very high sweet note.
Has anyone experimented with using the leaves in their food? Dried and crumbled, snipped fresh, infused? |
My friends chop it & put it in ice cube trays & fill with water & freeze. When frozen pop into ice tea or lemonade, mohito's etc!
|
I just pop a fresh leaf in my tea while it steeps. I am interested in other methods for preserving it.
|
All times are GMT -4. The time now is 04:45 PM. |
Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.