Quinoa in place of rice,
Spaghetti squash in place of pasta noodles,
Spinach (I buy it frozen and fresh. It goes good with anything),
Garlic (we are nuts for this stuff),
Clementines,
Greek yogurt,
Arugula,
Cauliflower (I make pizza crust out of it, but it also would taste good as a mashed potato replacement),
I also like those wheat sandwich buns. I like to top them with deli meat turkey, slices of avocado, alfalfa sprouts, and some kind of creamy white cheese.