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Edible Paper Chips
Snack chips made from paper, flavored with organic flavors. Practically calorie free :)
Flavors will include mint, blueberry, cheddar and wasabi. Apparently they will be on the shelves sometime this fall. http://www.hafsteinnjuliusson.com/slim-chips/ It sounds crazy, but if the ingredients are all natural and there's nothing funky in there, then I'd try them. At least the mint. How about you? |
Ooo, I'd try the wasabi!
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I don 't know about that, but the website is interesting and fun. But I used to eat paper in elementary school, and it's wasn't that great.
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I don't know if the whole 'It's like eating tasty air' does it for me, haha.
I would try it at least once if it was available. I'd go for cheddar or wasabi, as long as there is no gluten. |
What a concept! :dizzy: ROFLMAO I can only imagine the price tag on a bag of these suckers! Colorful and oh so yummy like- bring on the bag of blueberry- okay NOT! :o Albeit it will cause gas & someone may get "PLUGGED UP" from having too much paper consumption! :D
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Hmmmm...based in Iceland.....I see it taking years to hit the markets in the U.S. with all the testing that is probably required??
I suppose people will overeat paper as much as they do snack foods, though. Then have a bowel obstruction.;) |
I don't think I'd eat this. I think kale chips are a much better option, now if they wouldn't be so expensive, I could eat them all the time. (Although they are fairly easy to make and I have made them myself)
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These were in Food Network magazine as well. I think it's just...odd. And really, do we need to encourage mindless eating? Even if it is paper?
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Edible PAPER???? Oh ickkkkkkk. :barf: One time I picked up a bag of Atkins chips to eat with my lunch: the darn things tasted like cardboard sprayed with Chee-tos cheez!
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I can't imagine it having any real appeal for the average person, or even the average dieter. For most folks (at best), I would expect it to be a novelty item (a practical joke or a one-time experiment).
Sadly I think it will have the most appeal to the people for whom it would be most unhealthy - crash dieters and people with eating disorders. |
What's interesting is that if they marketed in a different way, I can totally see it appealing to dieters in general, like the Shirataki noodles.
Change "eat our chips made of low-calorie paper" to "our chips are made of cellulose fiber, which allows us to make these great-tasting chips with practically no calories". Both are true - one is novelty, and one is a diet product. |
I kind of thought it was a joke! But I would try the wasabi... I'm wondering about the sodium content.
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This almost seems like a practical joke, but I'd definitely check out the cheddar one! I love snacking on crispy things.
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Sounds a bit weird, and it would probably be super expensive.
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The restaurant moto in Chicago does this. Their menu is printed on edible paper made from soybeans that is flavored. I don't have the kind of cash it takes to eat there though, so I can't tell you how it is!
For charity, Moto also infuses sheets of paper with over 2,000 calories and sends them to starving children around the world. Cheap to ship with a long shelf life. Sorry for the t/j, I've just always found that so interesting. |
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