Food Talk And Fabulous Finds Recipes, Healthy Cooking, and General Food Topics

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Old 01-28-2010, 03:36 PM   #16  
retiredone's Avatar
Join Date: Apr 2008
Location: Newfoundland, Canada
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S/C/G: 180/154.5/125

Height: 5 feet 2 inches


I find using a whole wheat tortilla wrap makes an excellent base for pizza. I'm vegetarian so I use a tomato/spaghetti sauce, sprinkle with a little cheese and load up on the vegetables. Sometimes I'll use strips of vegetarian chicken. It takes about 5 minutes to bake in a hot oven and if you want you can roll it into a wrap if you do it immediately after taking it out of the oven.
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Old 01-30-2010, 06:22 PM   #17  
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Join Date: Jan 2010
Posts: 76


I too am I pizza person love it. But I only treat myself to it every once in a while, like once a week if that. I'll miss it but I'm sure I can find some alternatives to that greasy goodness.

PS meant to add thanks for the recipes I can't wait to try them.

Last edited by RedRock; 01-30-2010 at 06:23 PM.
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Old 11-29-2010, 07:32 PM   #18  
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Join Date: Sep 2010
Location: Lockport, IL.
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Height: 5'7''


When I crave pizza I make a portabello mushroom pizzas. Hollow out a mushroom cap and fill it with pizza sauce and your favorite toppings. Pop it in the toaster oven for 20-30 min depending on he size of the mushroom cap. yummy. You'll never miss the crust.
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