storing blueberries: mixed messages
I want to pick up a pint of bluies when I go shopping and I get mixed messages about how to store them. The Eat This, Not That supermarket guide says to store them in an airtight container for 5-7 days, but on the Today show they said to store berries (all berries, they didn't single out bluies) in their original clamshell container for the cross-ventilation. (Both agree against washing them, at least until you're ready to eat them, Today says because that promotes moldiness.) What do you recommend?
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