-Fresh Produce (we have a CSA box that we pick-up each week)
-rBgh Free Milk (I make our yogurt from the milk--we don't drink it)
-Whole Grains (steel cut oats, brown rice, and millet being the favorites right now)
-Good Olive Oil
-Local Farm Eggs

It's really hard to pick just 5. I love making all sorts of different ethnic foods, so we have many condiments, vinegars, oils, different dried beans, etc. I'm a foodie and my pantry is packed!