roasting frozen veggies - 3 Fat Chicks on a Diet Weight Loss Community

#1

kittycat40 , 02-04-2009 10:23 AM

I have some frozen broc. that I want to roast tonight. Any tips? Will it come out the same way fresh would roast?

#2

kaplods , 02-04-2009 11:05 AM

It won't come out the same, but it can still be good. I find it helpful to thaw the veggies first (in the microwave, usually) and then put in a strainer for about 10 minutes or so, and then blot dry. Otherwise, the veggies just seem to steam rather than roast. I also often increase the temp by about 25 degrees and/or cook them longer.

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#3

kittycat40 , 02-04-2009 11:20 AM

Quote:

Originally Posted by kaplods

It won't come out the same, but it can still be good. I find it helpful to thaw the veggies first (in the microwave, usually) and then put in a strainer for about 10 minutes or so, and then blot dry. Otherwise, the veggies just seem to steam rather than roast. I also often increase the temp by about 25 degrees and/or cook them longer.

I can do that! Thanks

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