Spinach Pesto
 

I just made this and it turned out good so I thought I would share. Goes great on pasta.

Spinach Pesto
4 cups spinach
1 cup chicken broth
4 cloves garlic minced (or if you have the pre-minced type 2 tablespoons)
2 tablespoons olive oil
2 tablespoons lemon juice
2 tablespoons dried basil
1/4 teaspoon black pepper
1/4 cup reduced fat parmesan cheese

Combine all ingredients in the blender or food processor until smooth.

Makes 4 large servings

Calories 69
Fat 4.5 g
Saturated Fat 1.5
Sodium 311 mg
Cholesterol 6 mg
Carbs 2.8
Fiber .7
Protein 4.7

Vitamin A 57%
Calcium 11%
Vitamin C 18%
Iron 6%

Yum! I'll have to try this. I bet it would be really good over chicken too!

Yum! This sounds delicious, I will definitely have to try this out when I'm hope over Christmas.

Wow, thanks for posting! I've made spinach pesto before and it's excellent. I'm glad you reminded me of it. :)