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KO 11-17-2004 12:01 PM

Yummy Salmon
 
Yummy Salmon
Preheat your oven to 400
1lb salmon fillet
2 tsp olive oil
1 lemon
balsamic vinager
onion fresh or dried
garlic
spices to taste
salt and pepper
FOIL
Double a big peice of foil

Rub both sides of the fish with olive oil and salt and pepper place it skin side down on the foil bring up the sides of the foil squeeze 1/2 the lemon on to the fish Balsamic to taste you can omit if you want a good spoonful of chopped garlic (LAZY GOURMET!) dried onions spices to taste and slice the other half of the lemon and place slices on fish wrap in foil and bake for 25 minutes
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