Weekly Food Journal August 4th - 10th

  • Monday:

    Breakfast:
    Coffee 24 oz
    Cream 2 T
    Splenda 2 Pk
    Turkey Sausage 2

    Lunch:
    Salad 2 C
    Dressing 2 T
    Cheese 1 oz

    Dinner:
    Meatloaf
    Coleslaw
    Mock Potato Salad

    Carbs: 23
  • Monday, 8/4
    Breakfast:
    2 cups coffee with splenda & cream
    1 wheat toast with butter
    1 apple

    Lunch:
    2 cups tomato soup
    1 3/4 oz bag of peanuts
    caff free diet coke

    Snack:
    sugar free jello
    1 cappucino (made from mix)

    Supper:
    ground meat
    cheddar cheese
    sour cream

    Water: 70 oz

    Exercise: 30 minutes cardio
    (2 mile walking video)
  • Tuesday, 8/5
    Breakfast:
    2 cups coffee with splenda & cream
    1 wheat toast with butter
    1 protein shake

    Lunch:
    grilled cheese
    (made with 2 wheat bread and
    2 slices of cheese and butter spray)
    caff free diet coke

    Snack:
    4 wheat crackers
    6 oz sf frozen yogurt
    1 cup sliced peaches

    Supper: well i just blew it - had to leave the house to eat something bec my teenagers had a food fight in my kitchen - not bad - but plenty bad enough for me - remember I cleaned house for 5 hours on Saturday grrrrrrrrrrrrr - I am not cleaning it up and I'm not going in the kitchen until they clean it up!

    baked potato with cheese & sour cream
    and 6 fried shrimp on top

    Water: 70 oz

    Exercise: 35 cardio & weights
    (Walk Strong video with walking and weight segments)
  • Tuesday:

    Breakfast
    Coffee 24 oz
    Splenda 2
    Cream 2
    Turkey Bacon 5 slices

    Lunch:
    Lettuce Rolls w/
    4 oz Turkey
    2 oz Cheese
    2 Tsp Mayo

    Dinner:
    Fish 4.5 oz
    Zucchini 1/2 Cup
    Onions 1/4 Cup

    Pepperoni 2 1/2 oz
    Cheese 1 1/2 oz


    Carbs: 14
  • Wednesday:

    Breakfast:
    Coffee 24 oz
    Splenda 2
    Cream 2 Tb
    Turkey Bacon 6 Slices

    Lunch:
    Cheesecake Low Carb 1 Small piece

    Dinner:
    Pepperoni 2 oz
    Cheese 2 oz


    Carbs: 16
  • Thursday, 8/7
    Breakfast:
    2 cups coffee with splenda & cream
    1 string cheese
    1 yoplait nouriche drink

    Lunch:
    2 fried chicken wings
    caff free diet coke

    Supper:
    1 grilled chicken breast
    3 cups steams cauliflower - i was hungry ;-)
    caff free diet coke

    Water: 48 oz
  • Thursday:

    Breakfast:
    Coffee 24 oz
    Splenda 2 Pks
    Cream 2 Tb
    Turkey Sausage 1

    Lunch:
    Cheese 1 1/2 oz
    Cheese cake 1 Small piece LC

    Dinner:
    Cheese cake and more cheesecake OY

    Carbs: 19
  • Friday, 8/8
    Breakfast:
    2 cups coffee with splenda & cream
    1 cup Raisin Bran Crunch
    1/2 cup 2% milk

    Lunch:
    McDonald's chicken filet sandwich
    caff free diet coke

    Supper:
    2 slices cheese pizza
    caff free diet coke

    Water: 48 oz
  • Friday ~

    Breakfast:
    Coffee 24 0z
    Splenda 2 pks
    Cream 2 TB
    Tky Bacon 4 slices

    Dinner:
    Pepperoni 2 oz
    Cheese 3 oz
    Cauliflower 1 C
    London Broil 2 oz

    Carbs: 13
  • Saturday, 8/9
    I just want to say that I am having a really bad week, and food is the least of my worries right now, so as you can see from my food journals I'm not doing well, but I am gonna continue to post what I'm eating in an attempt to keep some kind of a handle on things.

    Breakfast:
    2 cups coffee with splenda & cream

    Lunch:
    1 grilled chicken breast

    Supper:
    some fried fish filets
    1 roll
    caff free diet coke

    Water: 64 oz

    Exercise: 45 minutes cardio
    (3 mile walking video)
  • KEEP POSTING CATHY !!!!!!!!!!!!!!!!!!!!! DON'T GIVE UP
    My week is crapy too, hang in there.

    Saturday:

    Breakfast:
    Coffee 12 oz
    Splenda 1 pk
    Cream 1 Tb

    Lunch:
    1 Cup Stirfry Veggies, green beans, mushrooms, brocolli & onions
    3 oz London Broil

    Dinner:
    Turkey sausage 2
    Cabbage 1 Cup

    Snack:
    Cheese cake w/Orange whipped cream

    Carbs: 20
  • Sunday:

    Breakfast-
    Coffee 24 oz
    Splenda 2 Pk
    Cream 2 Tb
    Turkey Bacon 4 Slices

    Lunch-
    Cabbage 1 Cup
    Turkey Sausage 2

    Snack-
    Celery Stick
    2 Tsp Pnut butter, Almond Butter (natural no sugar)

    Dinner-
    Turkey 4 oz
    Cauliflower 1/2 Cup

    Snack-
    Russel Stover LC Chocolate MMMMMMMMM!
    4 Pieces

    Carbs: 23