Originally Posted by tommy:
Since you like zucchini you can try cutting it on a thin slicer the long way into "noodle" slices. Many use this as a sub for the noodles in lasagna. Or just toss with a pasta sauce. Think sliced like this it barely needs any cooking.

hmmm that sounds really really good!! and it woulnd't even need very much sauce, good idea!! thanks tommy!